I just got an email from Il Grano. This is their last week of business and are offering an extended tasting menu composed of their greatest dishes served over the last 18 years.
If you ask me, this is a STEAL for $99.
ARRIVEDERCI, GOODBYE
THIS IS OUR LAST WEEK OF IL GRANO
1997-2015: 18 years, 18 plates of love and history
For the past 18 years, I’ve changed the menu to capture the season’s best, our spirit and creativity. The following dishes are some of the first, most loved and popular (due to seasonality, some are missing)
Dishes served family style
All wines priced to lowest amount found in LA on winesearcher.com
Thank you for your support over the years. I will miss you all,
Sal
Benvenuto welcome bites from our amuse repertoire (1997-2015)
Crudo tuna, artichoke hearts, arugula…. our first crudo ever (1997)
Carpaccio dry aged filet carpaccio, 24 month parmigiano, arugula, olio nuovo (1997)
Burrata JJ Farms hachiya persimmon, imported burrata, arugula (2002)
Radicchio warm radicchio & endive salad, crispy pancetta, balsamic dressing (1997)
Fiori ricotta and marjoram filled zucchini blossoms (1998)
Polipo grilled octopus, baby bok choi, squash, crispy baby artichoke (2000)
Bigoli al Nero squid ink pasta, Santa Barbara sea urchin sauce extra sea urchin (1999)
Tagliolini Lobster tagliolini pasta, Maine lobster sauce, Maine lobster (1998)
Ravioli di Pera Frog Hollow Farms warren pear & gorgonzola ravioli (2004)
Lasagna Verde spinach lasagna, beef, bechamel (1997)
Spaghetti Funghi mixed mushrooms, pancetta, spring garlic (1998)
Ravioli di Zucca buttenut squash ravioli Modena style, butter, sage (2000)
Branzino italian striped bass oven-baked, winter vegetable medley (1997)
Black Cod Alaskan black cod, winter caponata, pea tendrils, lobster sauce (2010)
Filetto grilled tenderloin, mashed potatoes, port gorgonzola sauce (1997)
Anatra duck breast, Brussel sprouts, sunchoke puree, smoked duck reduction (2003)
Streusel Frog Hollow Farms pear streusel, vanilla gelato (2009)
Cioccolata three layer chocolate cake (2003)
Available by the glass tonight: 2004 Sassicaia
$99/person
wine pairing 75 & 95
11359 Santa Monica Blvd,Los Angeles, CA 90025
www.IlGrano.com
email: info@ilgrano.com phone: 310 477 7886