milk roasted pork loin is sleeper dish on menu
Excellent menu. I’d have added a second meat dish, but probably wiser not to.
The veal tongue is a nice light starter
bru… lamb sausage, bru
Great report @Chowseeker1999.
Just reading this thread makes want to take my omegas.
The duck looks wonderful, but @PorkyBelly’s pre-glazing photo and both your comments make me want to to try it unadorned.
Remedy for the pancetta / lardo - smear it on crostini like butter? If it was home it would get used to sauté aromatics or melted into a sauce for flavor, but I digress…
I have question: is it wrong to use your powers of persuasion to get your dinner companions to order everything you want so you can try it?
going back next weekend and she’ll be out of keto. jazzed
(are we still saying jazzed? am old)