CUT in LA is awesome. Maybe my favorite Western-style steakhouse.
CUT in NYC, however, is not. Awesome, or my favorite.
CUT in LA is awesome. Maybe my favorite Western-style steakhouse.
CUT in NYC, however, is not. Awesome, or my favorite.
Second this. One of the reasons I like visiting CUT in Vegas is itâs easy to walk right in, ask to be seated at the bar, I order the tartare and the flan, a drink and walk right out. No fuss, no muss. Move on to the next meal.
Hi @ipsedixit,
Aha! Was that your collection of Lamborghinis we saw at CUT then? Thanks for the warning on NYCâs branch.
No that was Porthos. ipse likes his Italian chariots a trifle bit more Pagani-esque.
Hi -
I donât know much (or anything ) about Australian Wagyu, but that does seem delicious.
Okay, so there it is. Thanks!
Interesting
This has been my experience at the Woodland Hills Flemings as well. Went there twice. Poor service, poor execution of food (frozen crab legs in the seafood tower, overcooked steaks). Not a place I plan to return to anytime soon, gift card or not.
Ditto for my experience in the DTLA location. Surprisingly, the La Jolla Flemingâs is a better-run location.
Hi -
Oh wow. I believe you guys, but I guess we got lucky. One of our best service experiences in L. A. and I can be an annoyingly tough judge (former waitress).
I just remembered, we also went to the Rancho Mirage locale; another excellent service experience.
That reminds me, we received another gift card for Xmas from the same friend. We are certainly going to use that puppy. Iâll report back; on another thread though (maybe weekend rundown?). Sorry @Chowseeker1999, for funking up your top shelf CUT report with Flemingâs .
P.S. Worst chain steakhouse experience? Mortonâs (another gift card). Hadnât realized how much it changed since the Hotel Nikko days.
Outback. Made Sizzler look like LâEscoffier.
Hah! Now thatâs one I havenât been too.
I eat at all ranges in the spectrum - Just so I can post smart-ass replies to the rare FTC promptâŚ
Me too, just have never been to Outback for some reason.
Try going to the actual Australian outback first - the local wichetty grub are an interesting delicacy - a gooey, almond-y treat!
Would that require going to Australia?
But⌠but⌠what about the Bloominâ Onion???
know this isnât LA and directly relatedâŚbut on the topic of good steak houses on level of CUTâŚAnyone been to Cowboy Star in East Village downtown San Diego? A+++++
[quote=âparanoidgarliclover, post:57, topic:5703â]
the Bloominâ Onion???
[/quote]Oh yes, I wannaâ try that thing.