I’m a little late to the game…but I made it!
Beef dog and pepper jack on a stick. Haven’t had either in ages…my only complaint is that they both were too browned.
While it wasn’t ideal, it wasn’t terribly bad, either. Or the cosmos’ way of keeping the memory good enough but not so good that I become a frequent customer, again. The pepperjack on the stick was still great…those can kill a person alone.
Almost forgot. For nostalgia, I hit up Hot Dog on a Stick last week. Not as good as I remember (duh), and not nearly as good as DLand, but the lemonade is still solid.
Pork Belly wrapped in bacon. This was pretty good. The pork belly was cooked and seasoned well, the bacon was crisp. For fair sizes and pricing, not bad at $12
Mushrooms stuffed with gouda cheese and wrapped in bacon. Another pleasant surprise.Everything also cooked well, came with some actual grated not powdered Parmesan cheese and a large portion of onions and peppers. Although for $12, I thought they were a bit skimpy on the mushrooms, another one or two would have been nice. But I guess the cheese and veggies were to make up for that.
On the ground in Beijing. Lamb kebab at a halal restaurant. We’ve had lamb here (Beijing) in hot pot, stir fried, fried Beijing meat balls, lamb offal soup and ala kebab. All good.
This is going on my best bites list.
. And on your first one in years!
