Perhaps you had a bad batch? I don’t recall its being especially salty when I’ve gone.
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Agreed, possibly give it another try been to a couple different locations for Gus’ never had an anything but fresh, hot, crispy ,and well seasoned fried chicken.
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Yep! I’m pretty sensitive to salt and the couple of times I’ve had it wasn’t anything that was off putting.
–Dommy!
Pasta Sister’s is only a few blocks north, so…
Oh did they open up a new location on Glenoaks?
=D
So as I was eating delicious chicken last night I couldn’t help but think to myself “man, this is definitely not a low sodium meal”. I can certainly see how some people view this as too salty.
this is what’s been keeping me from going…but I still think I’ll give it a shot in the near future.
Any recent Gus’s reports? Are the wings still the way to go?
Just went there, the chicken is all good, I prefer thighs and wings.
The thighs are baby sized. lol
Chess pie, greens and fried pickles.
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I think the white meat tastes great if you eat it there. If you’re bringing stuff home, thighs/wings all the way.
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Amen
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Thanks all. We ended up getting the wing special plus a side of okra as my friend was craving the latter. The wings were great – crisp and well seasoned – but the fried okra was amazeballs.
Also, I can’t recall if someone already mentioned this, but they don’t allow you to pay extra and sub the nonstandard fried sides like okra on plates anymore.
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Do they have any specials?
Monday Special
4 drumsticks and 2 sides for $8.50
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Wow, how have I never heard about this.
Tuesdays is Tennessee (too many double letters) Tuesdays lunch special but i didn’t read to see what that is
Saw signage for Gus on first and sycamore in DT Santa Ana. Didn’t get a chance to snap a picture but the logo and font match Gus signage.
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Santa Ana Gus fried chicken now open
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