Chinatown continues to surprise.
Chef Becky Reams is serving up some nice breakfast & lunch grub at her Mandarin Plaza take-out only window, Lately.
Country Fried Steak Sandwich: Country gravy, brioche bun, and pickled Murray’s farm peaches (with fried egg supplement)… So satisfying.
Not-So-Old-Fashioned Cake Doughnut: Rosemary, brown butter… Dense and lovely.
Lately
970 N. Broadway #114
Los Angeles, CA 90012
413.353.4276
eatlately.com
awesome, i want to check this place out.
damn, a country fried steak sandwich? I am all in.
BTW, anyone in LA make a good country fried steak?
Pann’s makes an excellent version.
I’ve been wanting to try Pann’s! Good to know!
Hands or fork and knife?
Fork and knife would be highly recommended (kindly supplied with your takeout box by Chef Reams).
Home in Los Feliz
Southern Fried Steak w/Beef Sausage Gravy
https://www.foodtalkcentral.com/uploads/short-url/AwLtEnmiBPa5fYBveKztvuUT9E.jpeg
I didn’t like much of anything else there (look at that tired, barely toasted, english muffin). But this hit the tasty, southern, guilt spot.
