There’s a wait on a weekday!!
The House chilli sauce is no joke and is also for sale.
The Mung Bean drink was okay, 7 Leaves does it the best IMO. The egg rolls only 100 are made for the day. Let me tell you the filling is very tasty but parts of the exterior ended up kinda chewy instead of crisp.
The house special. Vietnamese “Udon” with the trifecta of crab, shrimp, and pork.
Okay for my taste buds I did not enjoy this too much but I am glad to have tried it. The taste of the broth is like a less intense hot and sour, the sour here comes from the lime juice you squeeze in. The noodles and broth are very thick, more than a Japanese Udon. The noodles were too hot temperature wise to eat for a good 5 minutes too. But…
The egg noodles I absolutely destroyed! I think they put something mixed with the noodles, because there was a porky-garlicky flavor to them. The above trifecta was cooked perfectly. Next time I’ll get the Hu Tieu version.
Lot of the people here bought these cassava cakes. It was moist, tasty, and not overly sweet.
This is the one Dac Biet I’m not a fan of tbh