I didn't realize mountain yam was yamaimo. Definitely not a fan of that either lol
Yami = mountainIMO = potato
That's all I got...
YamA = mountain
I think I might kick a puppy if it meant I got to try that egg/uni/roe dish. It looks slurp-o-licious.
plus, ikura + uni is fabulous. The uni udon at Marugame Monzo has them, and they're little sea flavored surprises.
Oh, you would not. That's just plain silly.
I don't LOVE natto but is edible on rice. That's really the only slimy thing I can think of with Japanese food.
I don't consider egg yolks slimy, just the white part. I like smelt roe with quail egg, that's my favorites, more than uni even.
Has anyone tried omakase at Raku and are there any off menu (including off specials menu) items?
I haven't had much success with this dish, try the grilled salmon belly, hamachi belly or the kanpachi kama instead.
It's always been items off the regular menu, you're better off ordering alc.
I'm drooling over these pix, even though I still full from lunch!
It all looks overcooked to me.
Fortunately the fish were obese enough to keep the meat juicy #murica
Then I guess none of mama ipsedixit's special okra sea cucumber zongzi creations for you this year. I'll make sure to let her know, cuz we saved you some too.
How kind of you! Of course, I was talking about everyone else's sea cucumber. I'm sure your mom's version is lovely, especially mixed with nice, slimy okra. I will eat it with a big smile.
I need to be adopted by your family. I promise to make myself useful - surely you need someone with my skill set in the house?
Are you good at eating?
Is the Pope Catholic?
If we're talking about Pope Lenny (the Young one), then probably not. Not a good eater, but a picky one - he does like his Cherry Coke Zero in the morning.