Thanks to all the helpful folks on Food Talk Central who directed me to Ahgassi Gopchang! I went and had a great meal! And had plenty of leftovers! Who doesn’t love pork intestine omelette?
Went for a late lunch and the place was pretty empty, though it did start to fill up by 3:30.
Besides the pork intestine, we got the beef special, with beef tongue, beef belly and marinated short rib. Everything was excellent! The beef belly was thinly sliced and melt in your mouth!
I accidentally ordered tripe. I didn’t care for it, as it was chewier than I like to eat it. Same with Parks BBQ, whose tripe is even chewier. But that is clearly a personal preference, as many people were enjoying tripe at the other tables.
The marinated short ribs were delicious!
We got two sides with the beef special - one was the seafood soup, which the waiter warned was spicy. For me, it was good, well seasoned, but not hot at all as far as chile spice is concerned.
Also got the eggs, or omelette, which was quite good.
And the pork intestine - ahhhhh, heaven!
I got the slightly more expensive one, which I think, I think, is the fattier one.
Again, thanks for directing me to such delicious goodness!