Lunch at Destroyer.
chicken confit, romaine, burnt onion, hazelnuts, yoghurt, $16
beef tartare, smoked egg cream, pickled mushroom, radish, $14
macchiato, $3.5
I love the way the food is presented. It’s like a Fabergé egg, with a beautiful surprise inside.
The beef tartare is one of the best things I’ve tasted this year.
Destroyer
Hayden Tract, Culver City