Last night I got to try the wonderful Chaufa Paella (peruvian fried rice paella-style, pancetta, la chang sausage, bagoong, prawns) @ Rosaline and was blown away.
I would not call it a traditional paella at all but it is a traditional Chaufa, and it is damn good eating. The rice was crispy and soft in equal parts, though not charred.
The shrimp were large and scrumptious (perfectly cooked), and played well with the pancetta and Chinese sausage. Lots of great herbs and spices.
Loved every bite.
Photo Copied from Yelp