Spring (Downtown L.A.): A Pictorial Essay


#22

A bit tardy, but here are some pics from dinner at Spring.

The space can’t be beat. It’s just so gosh darn lovely. And the chef was nice enough to let me get the tasting menu, while the missus ordered a la carte (beet salad/lobster risotto/branzino). At $85, the tasting menu actually seems like a pretty good deal. The lunch seems like it may even be better, in that regard. There were also reasonable wine options, and the two cocktails we got were top notch.

GOOD SHOW, MY DEAR SPRING. GOOD SHOW.

Beet Salad

Crudo

Lobster Risotto

Beet Risotto

Out-of-Focus Scallop

Branzino

Duck

Apple Dessert


#23

Has anyone tried the CBD stuff?

Dollar oysters at happy hour.


#24

I have not.

As an aside, my understanding is that some things marketed or labeled as 100% CBD sometimes have no detectable CBD at all.


#25

the way the endocannabinoid system works is that it is regulating homeostatic balance for your body, so whatever it deems the most important usage.

Oh, like eating cartilage to heal your knees? :roll_eyes:


#26

Now, now… :wink:


#27

That’s why you only buy tested stuff from trusted brands.


#28

Define, “stuff,” MedMan. :wink:


#29

Excited to visit, finally made a rez.