The return of Geoff Deetz - The Temple Club


#1

He’s having a pop-up on September 1, but both seatings sold out immediately.


#2

pork rolls: fantastic sauce, never had anything like it

jellyfish, great dish, again never had anything like it, reminded me a bit of Great China’s “double skin” in the variety of flavors and textures

pork hot pot: standout of the night, fantastic and again new to me; textures reminiscent of Thai House Express / House of Thai’s pork leg stew with fermented bamboo shoot, but completely different flavors

Spectacular meal. I hope Michael Bauer ate as well as we did.


#3

Wow! Looks incredible!


#4

I forgot to post about my lunch in October. That’s the street bowl size.