Preferably within 30 minutes of k-town. Under $50 pp if possible. Convenient parking is also a fairly big plus.
Basically I want to be able to stuff my face with average (or slightly better) quality fish without resorting to a chirashi bowl; they typically have only a few ounces of fish and most of the calories come from the rice. If there’s a chirashi bowl that bucks this trend I’m ok with that too.
I’m aware - and I’m prepared to sacrifice my other preferences. i.e. what’s the best regardless of location, best regardless of price, etc? Obviously nothing is perfect. Just want to know what I should have on my list when I get the urge.
Take a look at @J_L’s fantastic review of the place, and if you run a sieve through some of the discussion about booze and what-not, you should be able to get a sense whether the price point of Ichi fits your definition of QPR.