Chef's Counter at Napa Rose

[PorkyBelly]

Hibi - ktown

up until recently, hibi was a casual japanese restaurant serving spicy tuna, cream cheese and krab with a k sushi rolls. about a month ago they completely revamped their menu and turned it into an ambitious moden japanese restaurant with korean touches. the new sergio, daniel kim, was formerly the sous chef at the restaurant at meadowood, and has also worked at providence and le cirque. we tried ooe and besides a few nitpicking things, overall we were impressed. the fine dining background of …