So I’m unsure how restaurant week menus go over with FTCers but many restaurants have thrown up their menus for DineLA Summer 2018, which runs from July 13 - July 27. The list is here.
Anyone see any particularly good menus? I myself have been meaning to give The Hearth and Hound a shot and that prix fixe menu seems like a nice tour of things.
Also if anyone has good or bad experiences with past DineLA menus, please share!