Duck buns (Cantonese) in the SF Valley?

Americas - USA West Los Angeles
1

Anyone know the best place (or just a really good one :)) to get these in the SFV? Have tried A&W and Sam Woo (though the latter doesn’t have bao). Both not bad but not great.

Thanks!!

2

Maybe Take A Bao in Studio City?

3

Pardon my ignorance. What is a Cantonese Duck Buns?
I Googled the term. Under image, it is mostly just Peking duck with steamed buns.
Definitely not Cantonese!
As for my Peking Duck, I prefer the version served with steamed tortilla.

4

Peking duck is not Cantonese?

6

Generally, roast duck bun.

7

No.

And try not to offend half of China.

1 Like
8

Random thought: Why the hell is it still called “Peking Duck”, and not “Beijing duck” ?

It’s 2017! These aren’t the days of Turandot anymore. None shall sleep until this is rectified.

9

Same reason “Saigon” is still in our lexicon.

2 Likes
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H-cow - lighten up. It’s an honest question. Enlighten us.

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11

they are to me:

yes, i know its not benjamino gigli or jussi bjorling.

12

I’ve learned more geography from eating than I ever did in school.

13

I’ve learned more about food from studying geography than I ever did in school.

14

Sam Woo is the one i’ve enjoyed