Are there any foods that you refuse to eat for ethical reason? My main one is that I don’t eat (much) shrimp after reading about the endenture servitude that’s so prevelant in a lot of shrimp harvesting. I’ve also heard some about why you shouldn’t eat Blue Fin Tuna, but I don’t seem to encounter it very often, so that’s an easy one not to eat. And I have some former friends who wouldn’t eat fois gras.
Any no-nos for you?