Really digging this small mom-and-pop joint in Ktown. Best Budaejigae (army surplus Stew) so far in K-town, broth has a lot more depth vs. other places. Also tried the Someori Soup (Cow-Head soup), very similar to Sulutang except cooked with cow’s head instead of beef bones - very tasty and I don’ think they use MSG either.
Couple of other items that seem popular with regular customers include Beef Muchim (Beef salad), Gopchang jeongol (Tripe stew) and Bossam. Planning to order these next time I’m there.
Anyone else tried this place?
Gonjiam
4653 Beverly Blvd
Los Angeles, CA 90004