2# sliced pastrami
1/2 loaf sliced rye bread
deli mustard (I got this cause I only have the yellow stuff and Dijon)
everything bagels
knoblewurst/garlic rings
Delivery scheduled for Friday. Likely can’t wait til Sunday
Oh goody As I said, I needed to bump up my purchase just a bit to get the free shipping. I’d not heard of this but their photo looked VERY good. Thanks.
Well, I am a hot dog lover, and these are like a delicious kosher knockwurst. I used to have a guy years ago who would send them every month to my office, when I had an office, and I’d blacken them in an electric skillet.
At Katz’s, They keep them on the grill and get them nice and brown and then they slice them and put them on rye bread with mustard.
Let me ask you. Do you think I should barely MW, i.e., 10 seconds? for the pastrami for sandwiches? I do that with leftover steak and keep it rare. Oh, and I do it on a small wood cutting board. TIA. PS: Getting excited
Wellllll, I guess the package “missed the flight” in Louisville and I’ve not been getting any other info.
But, yeah, I’m just talking about taking the chill off since this will have been chilled for two days. And when I’ve had it in NYC it had some warmth to it.
That’s a good idea. I do have a SV thingy (what are they called). But one time I have some leftover steak when we were in a motel with no MW. I ran water through the coffee maker, put the meat in a zipping bag and got the chill off it. Thanks. I’m going to give this some thought.
PS: NOW UPS is showing delivery not til effing Monday. BS. I’ve contacted Katz’s to see if they can help. It was in Sparks, NV, at 7AM which is about 15 minutes from Reno