The LA times just released the full schedule of events. The LA times does a good job marketing their marqee events with the big names but I want to highlight some lesser hyped events that might be of interest FTC’ers:
Yu Bo’s Sichuan Dinner 5/8 and 5/15
Exploration of Fish Sauce: Padek, Patis, Nuoc Mam a free event by Diep Tran, Isa Fabro, and Saengthong Douangdara on 5/26
Finally, I want to give a plug for our event, we’re hosting a Noodle Pulling 101 on 5/26. We’re teaming up with Chef Leo Lamprides of The Chinese Laundry food truck to do an interactive workshop of chinese and vietnamese noodle pulling. Handle pulled La Mian and Biang Biang and fabric pulled banh cuon.
Unfortunately Grandma Ly won’t be there @paranoidgarliclover @ChineseChou @attran99 but i’ve been training diligently as her disciple. Chef Leo spent time training in China to learn the about la mian.
It’s gonna be fun and interactive. There will be lots of food, noodles, cocktails and limited tickets.