First short vacation trip in what feels like 100 years to Carmel.
And also first restaurant visit (outside) in a very, very long time. We choose some Swiss food at Lugano
Puff Pastry Pastetli (Mushroom filled puff pastry
Buendener Fleisch (classic Swiss charcuterie)
Gulasch Soup
Zuericher Geschnetzeltes (thin cut veal with mushrooms and potato roesti
Swiss veal sausage with braised red cabbage, braised sauerkraut and roesti
Apple strudel
Strawberry sundae
Overall quite good food and it was great to be back in a restaurant (not just for takeout)