It was my first time trying this place and was excited to try the pork ribs. Came with a friend, my treat, and tried to order more food than I knew we would eat. The waiter was insistent that it was too much food, which I knew, and in the end he won. I wish I hadn’t let him.
We got the ribs. My friend loved them. They had great flavor, though I think the meat could have been more tender.
This is where I made my mistake. I wanted to get intestine and pork belly for the bbq, but went with just the intestine. I love intestine. I should have just waited to go back to Ahgassi Gopchang. The intestine tasted very chicken livery-y, with a mealy texture. Nothing like I am used to.
My dogs got most of it.
I did love this one side, the mung beans, I think, with a kind of sesame oil dressing.
Though I know this wasn’t a fair comparison, my top bbq preference remains Parks BBQ.