Update 1:
Since we were in the area for a Little Saigon Journey, we decided finished things off with a stop by Oliboli Donuts. 
Their beautiful display of seasonal Donuts:
Oliboli Donuts had a healthy amount of customers coming and going (all socially distanced when ordering and awaiting their freshly fried Donuts).
(New) Pistachio Donut (Praline Glaze and Salted Crushed Pistachios):
One of Oliboli’s 40 Hour Yeast-Leavened Donuts, this was fried to order (as usual). As with their Donuts in general, the new Pistachio Donut was not overly saccharine (as you might expect with Donuts), and had a nice fragrant nuttiness. (However, it was slightly underwhelming because Leo Bulgarini’s legendary Pistachio Gelato has ruined all other Pistachio Desserts / Sweets (yes, I know it’s not even the same category, but that’s how intense Bulgarini’s Pistachio is).) 
Still, this was nice.
Strawberry Rhubarb Cobbler Donut (Homemade Strawberry Glaze on Top of our Yeast Dough. Harry’s Berries Strawberry Rhubarb Compote Topped with Pie Crust Crumbles, Vanilla Bean Whipped Cream, and Strawberry Dust):
Ridiculously great again! 
It makes total sense now, why the natural, floral Strawberry fragrance is so intense, and the Strawberry flavor is so stunning: Using Harry’s Berries’ Organic Strawberries, the Strawberry Rhubarb Cobbler Donut arrives freshly fried, fluffy, airy, with a delicate tug, the Rhubarb balances out the Strawberries and that Vanilla Bean Whipped Cream and the Pie Crumbles for textural contrast. So, so good! 
(@PorkyBelly @JeetKuneBao @J_L @attran99 @hanhgry @TheCookie and others.)
Burnt Butter Bourbon Bacon Donut (Burnt Butter Bourbon Glaze, Fried Fresh Bacon Bit Crumble):
Making sure it wasn’t a fluke, the Burnt Butter Bourbon Bacon Donut still arrives not only freshly fried warm-hot, but the Bacon is freshly fried as well, crispy and outstanding!
The Burnt Butter Bourbon Glaze isn’t too sweet and the salinity / savory aspect of freshly fried Bacon Bits just puts this over the top.
(New) Apple Crisp Donut (Homemade Apple Compote, Apple Cider Glaze, Vanilla Whipped Cream, Streusel Crumble):
This Yeast-Leavened Donut is like the rest on this visit, airy and cloud-like. Loved the Homemade Apple Compote, nicely balanced by the Apple Cider Glaze, Vanilla Whipped Cream and the Streusel Crumble gives it a nice light crunch to the fluffy Donut.
(New) Campfire Donut (Chocolate 40 Hour Wild Yeast Dough with Chocolate Chips, Peanut Butter Mousse, Cocoa Whipped Cream, Homemade Chocolate Meringue Sticks):
Seriously.
Shut the front door! 
The Strawberry Rhubarb Cobbler Donut is one of the highlights, but Owner-Donut Maestro Brooke DesPrez is showing off real skills here: The Chocolate 40 Hour Wild Yeast-Leavened Donut is absolutely stupid-good!
I think @Hungrydrunk (and we also) thought the PB & J Donut didn’t have enough Peanut Butter. This is the answer to our prayers! This arrived freshly fried, piping hot, the Chocolate 40 Hour Yeast-Leavened Donut itself was airy, fragrant and not overly sweet. Then you get melting Chocolate Chips inside, Chocolate Glaze, but then you get the Peanut Butter Mousse that is gorgeously nutty, like the essence of Peanut Butter, and you get a light textural contrast finish from the Homemade Chocolate Meringue Sticks on top, that resemble “wood logs on a campfire.”
This all combines to the ultimate Chocolate & Peanut Butter Donut. Do not miss this! (@J_L @PorkyBelly @js76wisco @Hungrydrunk @hanhgry @TheCookie @attran99 @JeetKuneBao @A5KOBE @paranoidgarliclover and others!)
Oliboli Donuts continues to shine, with 3 new seasonal offerings showing up just one week after we last visited them. Their Yeast-Leavened Donuts are fried fresh for every single order. The 40 Hour Yeast Dough with 30% Hard Winter Wheat Stone-Milled Flour really shines through, giving each Yeast-Leavened Donut a subtle, beautiful tang. It is incredible as is.
But then you get those wonderful, varied toppings, like using Harry’s Berries Organic Strawberries for their Strawberry Rhubarb Cobbler Donut, them taking the time to make Homemade Chocolate Meringue Sticks just for 1 new Donut, and many more little touches like that, and it makes a difference in the final taste. Oliboli Donuts is a standout Donut Shop worth a visit.
Oliboli Donuts
135 W. First Street, Suite #B
Tustin, CA 92780
Tel: (714) 760-4876