A ton of great stuff on one plate. Scaled to the number in your party-tine.
So much fun grazing over the fantastic sashimi, skewers, fried and grilled fish, veggies, scallops, and Karage. Great sauces and pickles and side dishes.
A ton of great stuff on one plate. Scaled to the number in your party-tine.
So much fun grazing over the fantastic sashimi, skewers, fried and grilled fish, veggies, scallops, and Karage. Great sauces and pickles and side dishes.
That looks great!
Looks great! May I ask what’s the pink thing at 2 o clock in the platter? Sausage or mentaiko or something?
You got it - mentaiko!
I was going to ask my husband to pick this up for me for Mother’s Day, but they are closed on Sunday. Damn. Need another plan for dinner.
+1 for the Atemori set! Couldn’t face another evening of my own cooking.
Great to see Hiro.
Thanks for the tip.
He’s such a great guy and his flavors blow me and my wife away.
I’m also a big fan of his from his Hachi/Manpuku days.
I have not had a chance to try his izakaya yet, but am super happy for him and no doubt his food is awesome!