Needle - Silver Lake

It’s how @moonboy403 rolls. :sweat_smile:

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Chili wonton, fried chicken, tenshindon, coconut pudding, bolo bao with coconut pudding.

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also at animal :pig2:

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chef ryan == @Chowseeker1999 and exilekiss???

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How’s the orange chicken?

If I love Pandas orange chicken when it’s piping hot and fresh I can only imagine what Needle’s orange chicken is like

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buyout?

https://www.instagram.com/p/Cgck1J1vdNY/

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RIP

I often drive by other restaurants in Silverlake, packed to the gills, and see Needle without a wait.

Pearls before swine I guess.

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Yes! :smiling_face_with_tear:

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Please buyout for my favorite restaurant!

Ah man I hope they find a new home. Needle is easily my favorite (did I mentioned they were my favorite?)

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waited 20 min in line to try, but by time I got to table and tried to order, 80% of the things were already gone so went somewhere else! Was about 8:30pm.

Very disappointing. Hope the new space is bigger.

What happens when a bunch of food talkers descend upon Needle? They run out of food. People just thru up their hands as we kept ordering and eating. :face_with_hand_over_mouth:

Here’s some photos with more sure to come…

Lychee Lemonade

Honey Walnut Prawns

My favorite skewer! But don’t tell @PorkyBelly.

Pork Jowl + Black Bean Sauce

Yes, yes, these were f-ing delicious too my friend! :hearts:

Tai (Snapper), Cucumber, Baby Heirloom Tomatoes, Radish, Citrus Vinaigrette

Don’t underestimate Chef Ryan’s way with raw seafood dishes. Bright, refreshing and If I were alone I would’ve slurped the citrus vinaigrette at the bottom of the bowl.

Chicken Wings w/Spicy Salt, Onion, Garlic, Peppers

Perfectly cooked, tasty, crispy, juicy, and all flats which I like. :blush:

Cold Tofu, Braised Soybeans, Cilantro-Chili Relish, Fried Shallot

This is from their IG as I forgot to take a photo. Another refreshing dish with different textures and flavors.

And of course we had to order the beloved Almond Jello one last time. :cry:

Tonights offering was topped w/Orange, Nectarine, Pluot, Mango, Goji Berry, Lychee Jelly.

Thank you, Chef Ryan & Karen, for your graciousness and always delighting our tastebuds!

:hearts: :hearts: :hearts:

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sorry Ryan

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Well done guys!

Did Chef Ryan mention any possible new location prospects?

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I see you left cold tofu, rice and sambal for everyone else. A spicy vegetarian’s paradise!

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What happened to :tangerine: chicken, :squid: salad, and :pig: collar?

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Funny but true @attran99!

Sorry @JeetKuneBao. They are as mysterious about their next move as they are about the source of their delicious rice. :smile:

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Very yummy. Photos forthcoming? :sunglasses:

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We’re having a healthy, fruity, tofu-ty breakfast. Needle’s fruity Almond Jello and Tofu Pudding w/Ginger syrup from @moonboy403. :yum:

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honey walnut shrimp

peads & barnetts berkshire pork jowl, black bean sauce

skewer of the night? so good I had to order another, which happened to be the last one of the night. don’t tell @TheCookie

weiser farms jimmy nardello peppers, lemon

pork collar - marinated and grilled peads & barnetts pork collar, squash
dish of the night? so good we ordered 3? more. eat with some of ryan’s piping hot rice. pork collar > char siu?

button mushroom, spicy salt, onion, peppers
crispy, delicious and piping hot

squid salad - squid, glass noodle, cabbage, tomato, tofu, peppers, garlic soy

second best dish of the night? so good we ordered another.

orange chicken - chicken thigh, orange sauce, sesame, slaw

the last of the donuts

almond jello - orange, nectarine, pluot, mango, goji berry, lychee jelly

lost count on how many we ordered, 15?

thank you needle, farewell for now.

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