POTLuck @ POT

So this happened last night to support Jose Andres’ World Central Kitchen to help the Southern California wildfire relief efforts. The best $38 5lb garbage plate I’ve had.

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My food is covering up my food
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Holy shit that is awesome!!!

Anything stood out?

Hopefully it was full/sold out

Are you kidding. Damn.

beef rib from apl. suprisingly, the slaw from sqrl as well.

fuck

Your tray looks like a food prop from Fargo.

Each person got that much food?

more. there was dessert as well.

considering the people involved, kinda nuts they only charged $38 per. all of the chefs pretty much showed up to serve themselves which was very impressive.

A few more pics.

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forgot to take a picture of the three Salt and Straw flavors.

Luckily they had foil available to take home leftovers :slight_smile:

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Lucky!

Where were the hot insider tips about this before it was over?..

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i subscribe to David Chang’s Instagram feed so i saw it there, but i couldn’t go.

It was on some of the chef’s Instagram feeds.

I got an email message about it from news@eatatpot.com, but only the evening before.

Eater listed the event.

Wait, you mean it was on that secret place called the Internet?

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I was there too, lame thing was APL ran out of ribs right as he got to me and I’d say I was about halfway of the entire crowd.

If it wasn’t for a good cause I would be a bit saddened but I suppose I shouldn’t complain. Food was good all around, and I was surprised David Chang’s fried chicken was nicely spiced and moist.

Check David Chang’s IG of the group pic for rundown of the Chefs/Food.

Tried to copy pasta the link but the pic shows up

Pics on Momofuku Facebook

TIL: momofuku means lucky peach

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