Providence: Perfection @Home - Tour de France × 2 Provençal Dirty Vodka Martini

Really enjoyed the salad nicoise bouillabaisse and cherry clafoutis (as expected).
The breads - olive fougasse and garlic croutons were unexpectedly mind-blowing.

Loved the dirty martini too…just the right balance with lovely herbs.

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Cimarusti’s video is great - love when he suggests pouring the broth over the seafood at the table “for your guests.”

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En Voyage by Providence: Marseilles

The first take-out I’ve tried which was accompanied by its own YouTube video… (alas, no, I did a 180 in my initial decision on playing “La Marseillaise” in the background on endless repeat as we dined - LOL)

I broke out my spouse-harmony plates (I jokingly call them Scylla & Charybdis - long story) in dishing out this bouillabaise feast. Salade niçoise tasted fresh, as if it was just harvested from a mediterranean garden.

The cherry clafoutis with fresh vanilla crème fraîche for dessert was so, so choice…

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Definitely the weak link.
Good cherry flavor and the vanilla creme fresh was fantastic, but the “pastry/pudding” base (even heated up, as MC suggested) did not really pop.

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