Delicious pizza. I really enjoyed it.
Its location on a dirt lot, just under the Expo Line tracks, just adds to the hamster effect:
Wood-fired oven on wheels:
Quick turn-around on orders; the wait time was definitely bearable:
Half margherita (basil), half pepperoni… Superb.
The “Speckenwolf”: Oregano, mozzarella, mushrrom, speck & red onion… Delicious.
Gratuitous undercarriage shot (for all you pizza geeks out there):
Roberta’s Pizza (West Coast Residency) at Platform