The fries still those thin/flat, hand-cut rosemary fries?
This is kind of a separate question from Salt’s Cure, but do you (or anyone else reading that wants to weigh in) feel like you should tip more when you are getting some of these deals?
You mentioned, for example, that you paid $11 with tax and tip. That would indicate paying $6 for the burger + $2.50 for half of the fries + ~.80 tax + $1.70 tip.
Technically that is a 20% tip, but whenever I find myself in such an advantageous situation, I feel like I’m significantly shortchanging the server somehow. That burger is normally $17, even at lunch it’s usually $12 anywhere but for the bar-only special. That means just on the burger a tip would usually be $3.40, with split fires closer to $4.
Sometimes I feel like percentages doesn’t work out whenever I get into such situations, sort of similar for a lot of happy hour deals as well.
Just curious if anyone else ever feels like they ought to tip higher, or possibly on the “normal” value of the food sort of like how one often does with comped dishes?