We’d had a glass of wine here in the past and went back for lunch today. It’s in the U-Village shopping area where we’ve not had anything other than good food. And this was.
We had the Prosciutto & Arugula. (Arugula is one of my fave things for pizza.)
Prosciutto & Arugula17
garlic oil base, fresh mozzarella, Zoe’s prosciutto, arugula, & balsamic reduction
The balsamic reduction really brought it up to really, REALLY good. Even though Din Tai Fung and a really good Viet place, Ba Bar, are there I think this may be our go-to when there.