I need to check with our daughter but we may have been eating here since she was an undergrad and she’s now 41! They seriously spiffed up the place in the last year or so and it’s nice and spare and modern, not Chinese banquet style
These photos mostly suck but the food sure didn’t.
These ribs were especially meaty and tender.
Tofu skin stuffed with pork and vegetables. Wonderful and nice and hot.
IMneverHO these are the best chicken feet ever…and the Chinese ladies just love it that we, non-Chinese, get these first!
Rice flour rolls with beef (we prefer that to shrimp). These could have been a tad hotter but still good.
All in with tea, tax and tip was $20. Will try to make it back while we’re here.