I’m a big fan of Silk Squash and Shrimp XLB. DTF has it, though the batch I had from Arcadia was no es bueno. Anywhere else in SGV or West side that has decent or better renditions?
Had the taro dessert XLB at DTF NorCal the other night and loved it to bits. I also love the taro dessert from Seafood Palace (Chiu Chow style) in Rosemead/Temple City. Any other outstanding taro based desserts in LA/SGV?