One point I forgot to mention: if you like the spicy food at Taj Tandoori, be sure to let the owners know. The place gets great reviews on Yelp, but they’re starting to get a handful of complaints by people who can’t handle the heat.
@Nemroz I’m gonna guess no charcoal. Have you found a place here in LA that uses charcoal in the tandoor?
@PaulF LOVE Jasmine Market. I’ve been going to Zafran Pot lately because I slightly prefer their chicken biryani and they serve paneer butter masala. But the weekend lamb biryani at Jasmine Market is superior imo.