Thinking of fresh culinary resolutions to start off the New Year? I would like to explore further into national/ethnic cuisines and up my knowledge of them. Visit some of the restaurants on my growing bucket list. Add to the rotation in my home kitchen. Shop more carefully.
Please share your resolutions, and Happy New Year!
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No.
Maximize my “delicious food experience to non-delicious food experience” ratio as much as possible…
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We just moved to Mid City, slightly west of KTown. The wife wants to start doing “Discover KTown” in which we try a lot or most of the restaurants in KTown.
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That’s a good one! And I’ve said this already but welcome to the neighborhood… again.
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Thanks!
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I wonder how many restaurants open in K-town every week.
Korean cuisine is one of those I must catch up on. Sorry to be late in the game. What should I look for on my Korean resto visits?
What choices do you have?