You have to help me out here, I am so tired of mediocre French Fries here in LA. I do really like the double fried version at the Oinkster (top photo) and the truffle fries at Wurstküche.(middle photo) and their curried ketchup. And believe it or not even the cripy frozen fries at Langer’s (bottom photo) and The Apple Pan. Where else am I missing? I still miss Benita’s in Santa Monica. Benita's Makes Only One Dish: Fries, the Belgian Way Help!
The Bellwether in Studio City has great steak fries. They brine them, steam them and then fry several times. I have been trying to duplicate them, but haven’t succeeded yet.
For thin fries I make my own.