Thanks to the suggestions here, I decided to stay and eat where I could walk, mostly, rather than take long trips for lunch. My husband was attending a conference, so the first day we didn't have time for a long lunch. We walked over to Killer Poboys at Erin Rose, which is a bar with a room in back where Poboys operates out of.
A block away there is another KillerPoBoys with a larger menu. At the Erin Rose location, my husband had the pork belly and I had the wild gulf shrimp grilled. The sandwiches were huge. My shrimp was well cooked and the carrot slaw that came with it had a slightly sweet, Asian-influenced sauce. The pork belly also had an Asian influenced sauce and the slices were belly were very thick. My husband felt his was the best but both were delicious.