Many Chinas, Many Tables: Your guide to Chinese cuisines in the Bay Area

Project coordinator was the incomparable Jonathan Kauffman, who is apparently back on staff at the Chron.

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The 40+ restaurant online guide, to which I contribute, is now in its second year. Restaurant write ups are behind a paywall, but tomorrow’s (Sunday, Feb. 3rd) print edition has write-ups of a few new restaurants and long-form articles by April Chan and Momo Chang.

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