Wolfgang Puck (who’s opening a restaurant in Manhattan) disagrees that nobody cooks in LA!
Puck made his name in Los Angeles, which he calls the hardest market: because people like to cook at home.
Then he goes on to say that
In New York, if you have a nice two-bedroom apartment, you’re not going to cook that often…You don’t have the space, and you still make good money.
which is just complete bullshit.