What kind of cheese is this?

[Luluthemagnificent]

any good? What does it taste like? What’s the best way to eat it? I’m hoping it’s more mozzarella, than goat cheese.

[robert]

Boschetto al tartufo. Mild blend of cow’s and sheep’s milk with white truffle. Eat it with crusty bread or toast and a glass of red wine.

[Luluthemagnificent]

Thank you! can I put it in a dish? or it’s best with toast and wine?

What are those specs in it?

[robert]

Truffle shavings. Reportedly makes a good grilled cheese sandwich. You don’t want to cook it as you’d lose some of the truffle flavor.

[Bookwich]

I think @robert said above those are truffle flecks. Why not taste it and decide. To me, it looks melty, so maybe grilled cheese if you don’t want to eat it plain?

[robert]

If you do grilled cheese, I recommend open-faced, to maximize the truffle aroma.

[Bookwich]

Agree! Little baguette slices in a toaster oven works.

[Luluthemagnificent]

OK, will try it, Grill cheese sounds great!