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Welcome to Food Talk Central
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38
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9758
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May 29, 2018
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Duplicate post
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0
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62
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May 13, 2022
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Sad pizza news...maybe
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4
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360
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May 6, 2022
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Il Grano Lives! Sorta
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0
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115
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February 25, 2022
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How Much Longer Will Roquefort Reign as the King of Cheese?
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1
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187
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January 23, 2022
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LA Times: "Where we love to take out-of-town guests to eat in L.A."
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0
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240
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December 17, 2021
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Food I Ate as a Child That I'm Pretty Sure My Friends Didn't
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103
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5010
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September 12, 2021
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(Delete)----------------
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0
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203
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September 1, 2021
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Outdoor dining Orange County
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0
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244
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February 20, 2021
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Chinese restaurants and Coronavirus
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19
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1053
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January 12, 2021
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No Dungeness crab for Christmas as Bay Area fleets negotiate for higher prices
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0
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253
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December 23, 2020
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Bagels For Breakfast
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0
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235
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October 13, 2020
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Adam Perry Lang Was Jeffrey Epstein’s Chef
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0
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465
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September 18, 2020
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Hi To Everyone
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1
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335
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September 6, 2020
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Is there a gelatin shortage?
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2
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7387
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August 16, 2020
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Chef Tony Scheduled To Reopen August 31
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0
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279
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August 3, 2020
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LA County Bars Closed Again
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1
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313
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July 11, 2020
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#LetDairyDie
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6
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494
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March 5, 2020
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Why America is losing the toilet race
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0
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390
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February 26, 2020
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Long Beach Convention Center Sunday Night: 8 PM show - any early dinner suggestions?
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4
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322
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February 15, 2020
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Is it Chinese fusion or evolved authentic Chinese food?
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21
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856
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December 22, 2019
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m
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1
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527
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December 11, 2019
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Re: created topic by mistake
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4
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377
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October 11, 2019
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Cool video from yesterday’s prep
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3
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386
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September 5, 2019
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Search for packaged Roast Beef Hash like TJs used to have
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0
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578
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September 5, 2019
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The Drunk, Stoned, and Hungry threadnd)
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0
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348
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August 24, 2019
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The Brentwood adds a 20% Fair Wage Charge
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4
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411
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July 25, 2019
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Do you have a dining-out budget? And other questions
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24
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1406
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June 11, 2019
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Question to Vietnamese speakers/ppl with knowledge
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5
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544
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June 10, 2019
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Pistachios: Aegina or Bronte?
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5
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1008
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August 14, 2018
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