Euskal elikagaien Los Angelesen?

Basque food in Los Angeles?
Suggestions welcomed!

I haven’t found any Basque restaurants in Los Angeles, but there’s a great place in Chino called Centro Basco. You can order a’la carte in the large back room, and in the front room you get a 4-course pre fixe, including wine for about $25. Here’s the soup with beans I ordered in the back room for lunch a few weeks ago.

It doesn’t look like much, but it’s a LOT of food. I couldn’t finish it. Note the soup tureen holds about 4 bowls of soup. It was a hearty and filling lunch. They also have a delicious Lukinka sausage with pasta, and daily specials including veal pot roast and a half roast chicken.

Bar Pintxo in Santa Monica is basque-inspired and was founded by Joe Miller.

Racion.

Ongi etorri! None, as far as I know outside of peoples homes. Etxea Bakery (mostly to restaurants AFAIK) by the former Pioneer boulangerie family is based out of Hawthorne.

http://etxeabakery.com/

“A Basq Kitchen” on the RB Intl Boardwalk is listed on yelp. Never been, haven’t heard any mention of it, and tapas seems to be their main drive.