Gjuys, this sounds gjust gjreat.
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Gjust gjo. Gjet Gjelina’s gjenuinely gjood gjrub. Engjoy.
Inspired by this thread, I’ll probably grab lunch there tomorrow.
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Gj Go back?
Gjuggernaut of a menu with lots of choices. Something for everyone, but it was gjust me today for a casual walk-in lunch. I appreciate that they’re open all-day.
Smoked trout salad with arugula, avocado, grapefruit, red onion, lemon, olive oil
I was expecting the trout to have a more delicate texture like cured smoked salmon, but the overall flavors were very nice when everything was put together. I liked it. Next time, I’ll try the maitake with tarragon butter.
Lamb Burg(j)er with lemon aioli, raclette, and pickle
Delicious and nicely proportioned burger. I love the combination of gjame meat burger and raclette cheese (ever since I had a rabbit and raclette burger in Japan). Lemon aioli with the thin pickle was a nice touch. I’d get this a bit less cooked next time, but I really engjoyed this.
Peach crostata with creme fraiche
Not bad, but I prefer this less cold. Maybe there was a touch of gjinger syrup in here? Taste was pretty gjood, texture was OK. At least it’s peaches and cream season.
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What done-ness did you request?
I left it up to their sugjestion. Next time I’ll specify medium-rare; pretty sure this was done medium (still delicious thougjh).
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I mean that’s terrible that Gjelina would djefault to medium well.
Gjust Gjhastly…
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heirloom tomato, olive oil, sherry vinegar, red onion, cucumber, basil
deligjhtful
grilled yellow peach, burrata, chicory, aged balsamic, prosciutto
gjlorious
braised sweet corn, fresno chili, cilantro, feta cheese
gjratifying
pomodoro crudo, cherry tomato, burrata, confit garlic, basil, oregano
gjood
grilled summer squash, curry aioli, mint
averagje
gjapanese sweet potato, jalapeño yogurt, scallion
gjreat
agnolotti, corn filling, miso butter, confit leek, parmesan
magjnificent
wood roasted kampachi collar, kimchi, grilled lemon
gjust fine
yogurt panna cotta, mulberry
mouthwateringj
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The food in your pics gjust gjumps off the plate!
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doing Gjelina gjustice. a proper rundown and nice to see more of the menu. if only parkingj wasn’t such a pligjht.
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park further away and walk, that way you can order more
build an appetite/burn off calories amirite
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I almost always find a spot a few blocks away up Milwood, Palms or California
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Yup. Neighbors don’t love it, but so far there are no parking restrictions in the area other street cleaning. You can also often find parking on Electric Ave behind Abbott Kinney.
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I wasn’t sure if he was gonna make it lol
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You almost lost a national treasure that day.
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gjuly gjroup dinner
with fitness model @chrishei
cheat day at gjusta
review forthcoming @boourns @rlw @Bagel?
anchovy & burrata toast, peperonata, parsley, olive oil
Grilled Yellow Peach, Burrata, Chicory, Aged Balsamic, Prosciutto
Hand Cut Frites, Harissa Ketchup, Mustard Aioli
i like how these are under the vegetable section
Heirloom Tomato, Olive Oil, Sherry Vinegar, Red Onion, Cucumber, Basil
Japanese Eggplant, Agrodolce, Cherry Tomato, Tahini, Sumac
Japanese Sweet Potato, Jalapeño Yogurt, Scallion
Squash Blossom, Burrata, Baby Zucchini, Confit Garlic, Cherry Tomato, Thyme
Grilled Oyster Mushroom, Tarragon Butter
Grilled Lamb Rib, Harissa Glaze, Rapini Pistou
Pomodoro Confit Tomato, Oregano, Basil, Olive Oil add Burrata
Fettuccine, Rabbit Ragu, Crème Fraîche, Pecorino
Grilled Pork Collar, Salsa Verde, Rosemary Oil
Agnolotti, Sweet Corn, Miso Butter, Leek, Oyster Mushroom, Parmesan
Braised Sweet Corn, Fresno Chili, Cilantro, Feta Cheese
Pan Seared Mackerel, Cherry Tomato, Ginger, Garlic, Caper, Fresno, Cilantro
Orecchiette, Beef Cheek Bolognese, Whipped Ricotta
Lamb Sausage, Confit Tomato, Rapini, Pecorino, Asiago
Roasted Pasture Raised Half Chicken, Black Kale, Red Harissa
yogurt panna cotta, thomcord grape
strawberry and melon sorbet
parfait, melon sorbet, lemon curd, crème fraîche
butterscotch pot de crème, salted caramel, crème fraîche
strawberry rhubarb crisp, almond gelato
chocolate pistachio tart, crème fraîche, pistachio oil
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Nice. How many people shared that meal?