I’m done with Hatchet Hall for now. Way too much turnover with FOA and kitchen, resulting in a stressed and inept staff.
I’m not planning on returning any time soon, despite that space being a regular spot of ours since even Waterloo & City.
I DO like Ginger’s Divine Ice Creams, across the street from Hatchet Hall. Best strawberry ice cream currently in the city,
It is! And they had a very good peach ice cream. I think you’re the one that alerted us all to that.
That explains why it was drama boy’s favorite restaurant.
This is sad to read. We loved our first visit but it has been 3 or 4 years.
I’m guessing it was meant to say front of house (FOH). I think the chef here is part owner so I wouldn’t worry too much about staff turnover.
Are there serious issues with the food? Because I’ve been wanting to go back, even canceled a res recently.
Recent Yelp reviews are excellent. I wouldn’t hesitate to go personally.
The food is still excellent, but the kitchen timing has been off.
I suppose the main annoyance is that I’m tired of having to introduce myself to new servers, bartenders and hostesses every time I haven’t been there for a few weeks.
If I’m going to be a regular, you’d think after five years someone would remember I like pisco sours, but not raw onions.
got it thanks. this weighs 0 on my interest in attending lol.