Anybody try their new chicken sandwich? I’ve had their hot chicken and it was cluckin hot.
Even the chickens have bigger breasts in LA 
#theyrerealandtheyrespectacular #worthit
1:05pm: i’m at the end of the line
1:06pm: no longer at the end of the line
1:08pm: i look at the baos i got at baohaus and decide how to ration them
1:09pm: with 3 baos and assuming a 90 minute wait, i calculate 3 baos per 30 minutes to sustain me through this journey
1:12pm: i eat all my baos
1:18pm: i hope i put enough money in the parking meter
1:26pm: i reach the 45 minutes to an hour from this point sign
1:31pm: if two vegans are having an argument, is it still considered a “beef”?
1:45pm: at this point i fear i may not have the strength to make it to the end and contemplate drinking my own urine to survive.
1:57pm: i meet a new friend in line and get a second wind
2:01pm: i can smell the frying poultry
2:14pm: order placed
2:18pm: if i ordered and i’m waiting for my food doesn’t that make me the waiter?
2:33pm: the breast enters my mouth 
7:44am:
7:53am: fin
If eating makes you sweat is it considered cardio? #askingforafriend 
Chef Johnny’s breasts are real and they’re spectacular.
x-hot wing
the sando - boneless breast, slaw, comeback sauce, pickles, butter bun
Fabulo
howlin’ ray’s x bulgarini #covid15
the no-line sando
the no-line diy batter’s box
bulgarini
Definitely call about an hour ahead, leo was pretty busy today (must have just missed the ftc bang).
strawberry gelato
vanilla gelato
blood orange sorbet
tiramisu gelato
hazelnut gelato
focaccia, olive oil, sea salt
tagliatelle con sugo di carne
pici all’ aglione
(special) meat ravioli, clarified butter
Haven’t seen this one mentioned before
1/2 kilo strawberry sorbet
1/2 kilo pistachio
Howlin’ Ray’s
727 N Broadway #128
Los Angeles, CA 90012
