Had lunch at Sandbar & Grill Monday. Easy (paid) parking right in front.
My fish sandwich ($20) was swordfish that day, very good.
Dining companion’s New England-style chowder ($9.75) was so thick that it seemed almost like bechamel sauce. Good flavor, plenty of nice, briny clams.
Companions’ squid appetizer ($11.75) and squid entree with capers and lemon ($18) were both pounded from those huge calamari steaks. Tasty, a little too old-school for my taste.
Fun place, great view, reasonable prices for such a touristy area. I’d go back.