Ospi - Venice

:yum:

1 Like

I ate there two weeks ago on a boys night with 4 hungry dudes - we all loved it
Eggplant is killer.
Other highlights:
CAULIFLOWER - calabrian chili tahini, dates, pepita, fresh herbs
and
FETT’UNTA w smoked trout, pickeld red onion, chive, poppy

The other FETT’UNTA (stracciatella, basil puree, calabrian chili, pine nuts) was way too salty.

Gnudi was great.
So was Pork Collar.
Liked the pizza’s - you can shave with that fucking thin crust.

The lot on the same street next to James Beach is only 8 bucks.
We had no mosquitos either - even indoors

5 Likes

this guy will be on top chef this season!

agreed Bob!! 100%