losnooyado?
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… haven’t tried yet! D:
but thanks for the reminder! 
Getting warmer… I think. 
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The bento god Jimmy Sugi?
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tock is live
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Wow, great guess, @J_L, even with pictorial evidence! I love it! And indeed, they seem to be the same furoshiki, but alas, it did not come from Sunset Sushi. And so, the mystery continues… 
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I got the same one from a pick up last week 
@Starchtrade ugh I struck out too! Maybe they will save a few for walk ups? Their post about it said maybe they will have a few but no guarantees.
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the McCharsiuRib
pretty… pretty… pretty good
love the maggi mayo making a guest appearance from the pork chop bun. added bonus, cartilage included.
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That looks so good. Did you get the sweet and sour pork too?
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Was this on the house? barter for product branding consultation
not this time, but did try v1.
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it was a special. looking forward to the prd corn-o-fish and the McHanianChicken next.
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Oden night was smashingly good!
I LOVE chicken liver, and these were pretty perfect. Super tender and melt-in-your-mouth and reminds you of why you love pâté. The thigh and negi skewer was also perfect…and the texture of the broth that the chicken items were served with was insane. I’d have been happy to drink a liter of it for a chilly evening dinner.
Also loved the little kinchaku…there was almost a mochi-like texture and taste to the filling.
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He’s an entertaining influencer.
;-D
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We’re going to have to add that title along with Great Eater to @chrishei by lines.
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I am on the PRD payroll in such a capacity, but technically do not have a JD (just marketing/comms at a law firm lol).
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