45 minutes. 13 grease chalices. 2 slices per person. $6.50 each. Glad i tried it. Wouldn’t wait for it again.
spicy spring - fra diavolo, spicy pepperoni, fresh mozzarella
Great thick, crispy crust. Thick pepperoni. Wish there was more grease in the cups.
prince perfection - fresh mozzarella, marinara
This was fine, crust seemed undercooked compared with the spicy spring.
got a whole pie and even straight out of the oven I was I bit disappointed the crust was still flaccid. after reheating in the toaster oven it was much better #teamreheat
this might be the prince of square slices but I still think the king is il romanista.
after-pizza bang at the new pizza and sandwich shop from nancy silverton inside the citizen public market in culver city. shout out to the rooftop dining area.
margherita - mozzarella, tomato, basil & extra virgin olive oil
I wish I had uni for scale because they weren’t kidding, this pizzette was small. their slogan “every bite matters” is apropos, at $10+tt, 4 slices, 3 bites per slice, this was $1.10 per bite. the crust was thin and flaccid, the cornicione was airy and crisp, sauce was flavorful. next time i’ll stick with the stuffed pizzettes…
hand for scale
porchetta, roasted burnt onions, arugula, anchovy-caper-currant relish, fennel pollen
served cold with thinly sliced porchetta, this was fantastic. the onions and arugula reminded me a bit of the father’s office burger.