San Francisco Dinner

[robert]

San Ho Won

Walking in the place smelled as appetizing as any restaurant I’ve ever entered. I don’t know what all the aromas were. [01_amuse] Amuse: thin layer of housemade tofu with a complex sauce, radish kimchi, spicy potato salad. I’ve never had anything like that tofu, really nice starter. Radish was excellent. I’m not a fan of raw or al dente potatoes but my dining companion liked it a lot. [02_soju] [03_soju] Artisanal soju, best I’ve had. We drank only half, the rest was even better the next …